Spain’s popular small food portions – Tapas – that has garnered interest around the world, is all set to be celebrated in Indian Metro cities by Spain Tourism and Cox & Kings. World Tapas Day celebrates the miniature dishes of Spain and through it showcases its culture and tradition. In keeping with the popularity of Spain’s cuisine and marking Tapas’ worldwide celebration, Cox & Kings presented its comprehensive guidebook – ‘En-Route’ that covers the flavours and cultural offerings of Spain. The celebrations commenced on June 13 and will continue until June 25 across Mumbai, Delhi and Bengaluru.
Speaking on the occasion, Karan Anand, head, relationships, Cox & Kings, said,”Spain’s cuisine is an experience in itself. And one such part of the culinary magic that Spain creates is Tapas. The celebration of the very cuisine is a great opportunity to explore the land of culture and nature. Spain’s gourmet cuisine and wines continue to charm Indians. Cox & Kings creates Spain journeys in its most authentic form for the discerning travellers”
The guidebook – ‘En Route Spain’ features exclusive itineraries blended with culinary experiences specially curated by Master Chef India, Shipra Khanna and Cox & Kings. The book is a window to travellers to acquaint themselves with the culinary that Spain has to offer.