Bakery Focus

  • Food for on-the-go generation

    For the multitasking generation with one hand busy with an omnipresent phone and consuming food is left to the other hand, consequently bakers have to...

  • Christmas cheer with Puratos

    For customers who value quality, Puratos provides the best end-to-end creative solutions to make donuts truly unique with a special twist to the taste as well

  • Celebrating with Puratos!

    The diverse range of offerings from Puratos adds richness to the celebrations this festive season, with an abundance of taste and great food

  • Sparkle this festive Season

    Effortlessly combining the feel of home baking, taking all that is familiar to instantly transport a consumer back to their childhood all the while being the perfect cake component...

  • Breads of the world

    Bread is one of the oldest foods of the world. All ancient cultures have their own distinct versions of bread

  • Real chocolate – real delight

    From the beauty of the Belcolade chocolate for the perfect chocolate mousse to specially crafted non-dairy topping Ambiante, there is a lot that Puratos offers in the upcoming festive...

  • Improvement is our Goal

    Man may not live by bread alone, however a great loaf of bread makes the day much better. And making a good loaf great is where Puratos comes in

  • The Flaky Treat

    The beauty of the croissant lies in the wonderful flavours that can be infused in the filling. Puratos’ VIVAFIL is the go-to filling for croissants

  • Time for healthy, yummy breads

    A large part of the consuming population, as per Puratos’ Taste Tomorrow survey, wants greater control on what they eat. No longer are they governed...

  • Hit cool this summer!

    Customers are ready to give their kitchens a mini break as the summer heat doesn’t mix well with long drawn out cooking, it is then...

  • Come experience world class products

    If you are in a New York state of mind, or simply in the mood for a cheesy dessert, if heesecake is really your thing,...

  • Modernising traditional flavours: Holi and beyond

    Holi marks the end of the cold winter and warming up of the Indian subcontinent. With that, begins the festive season following a small lull...

  • Tap into the season of indulgence and love

    Come February as the weather begins to slowly get warmer, the biting cold in the air recedes, the air changes to one of anticipation,...

  • Cash in on the donut revolution!

    As consumers move towards fast foods and foods that can be eaten fast, one handy temptation is the donut

  • Chocolate on your mind

    Keeping an eye on the growing demand for chocolate, Puratos has introduced two compound variants, CARAT Supercrem and CARAT Coverliq

  • A Colourful Dhamakedar Diwali

    As every Indian festival is celebrated with lots of food - sweets and savoury traditions that have been followed from generations to generations, Puratos has...

  • Let your cake tell a unique story this festive season

    More and more people are moving away from serving only traditional sweets to including cakes and chocolates as an integral part of their celebrations

  • The science of intelligent baking

    Starting their dream project AG Industries in 1994, Alok Gupta and Anita Gupta have strived hard to make the company’s products a leading brand in...

  • Puratos’ sure fire winners

    Those tempestuous creatures that refuse to behave on bad days and simply flow into form on good ones leaving one in awe of the beauty...

  • Chocolate magic

    With a growing number of consumers prefering chocolate based desserts, there is a belief that food innovation will be the leader in growth of the...

  • Healthy treats, sumptuous feasts

    As consumers across the world are becoming more conscious of the food in their plates, moving towards 'natural' choices, Puratos is focusing on healthy offerings

  • Let them eat chocolate cake

    What sells faster than hot cakes? Chocolate cakes undoubtedly. The rich cocoa flavour coupled with Puratos’ trademark moist mouth feel, creates a cake so light...

  • Fruit passion

    VIVAFIL, Puratos' new range of fruit purees with more than 20 per cent real fruit, appeals to both the cost conscious and flavour conscious consumer

  • Colours that create magic!

    Cake decoration is not simply a craft but rather an art, where creation takes on an edible form. Puratos Decorfil Glaze range takes cake decoration...

  • Taste vs Tradition

    Indians, as a whole, are deeply rooted to the traditions of their families and their cultures. And nowhere is this more evident than in their...

  • Red Velvet: The magic of love

    Using recipes perfected over generations from their countries of origin, Puratos has introduced yet another special international product

  • Presenting in style

    We Indians love our food to be hot, but can we create innovative buffet presentations and maintain the temperature at the same time, asks hotelier...